Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in about 1 hour. Made with margarine, . flour, c. milk, c. water (off boiled potatoes) and cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Boil potatoes and medium onion; boil until tender.
Pour water off potatoes except 1 cup.
Melt margarine; add flour, milk and water off boiled potatoes and salt.
Cook until thick.
Pour over sliced potatoes; add cheese, more potatoes, sauce, cheese and more potatoes until all is gone.
Cook at 350Β° for 1 hour.
πΉ Potato Stacks with Garlic Herb Butter
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π· Perfect Pairings
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