Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 1 c. celery or mushroom soup, 1/2 c. milk or 1 small can evaporated milk, 1/4 c. chopped parsley, 1/4 c. chopped green pepper and 4 c. sliced raw potatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients.
Top with pats of butter.
Sprinkle grated cheese and pimentos.
Bake for 90 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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