Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with potatoes, sliced thin, 1 tsp. salt, 1/8 tsp. black pepper, 2 tbsp. onions and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash potatoes, slice thin.
Place half of potatoes in baking dish.
Sprinkle with half mixture of salt, pepper and onion.
Then layer rest of potatoes, then sprinkle remaining salt, pepper and onion.
Cut butter and lay on top.
Add milk.
Bake in 350Β° oven until potatoes are tender.
Cover with cheese when potatoes are done.
π· Perfect Pairings
Complete your meal with these
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