Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 8 medium potatoes (raw), 1/2 stick margarine, 1 can cream of mushroom soup, salt and pepper and 1 onion, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Slice potatoes and place in casserole, alternating layers of potatoes and onion.
To make sauce, melt butter, mushroom soup and milk; pour over potatoes.
Season with salt and pepper.
Top with cheese.
Bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
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