Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 1 can cheddar soup, 2 tbsp. minced onion, 5 c. sliced cooked potatoes, 3 tbsp. butter and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend milk into soup; add salt, pepper and onions.
Arrange layer of potatoes in greased casserole.
Pour in 1/2 of Cheddar sauce.
Repeat layers.
Dot with butter, cover and bake at 375Β° for 30 minutes.
Remove cover last 10 minutes.
π· Perfect Pairings
Complete your meal with these
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