Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 4 c. potatoes, sliced thin, 1 tsp. salt, 1/8 tsp. pepper, milk and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put 1/2 of potatoes in greased baking dish.
Combine salt, pepper and flour; sprinkle part of this over potatoes.
Dot with butter.
Repeat this procedure.
Measure soup and add enough milk to make 2 cups.
Pour over potatoes.
Cover; bake for 30 minutes. Remove cover and bake until done.
Cheese may be added the last 15 minutes of baking.
π· Perfect Pairings
Complete your meal with these
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