Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 8 medium potatoes or 2 qt. sliced, 1/2 c. minced onion, 2 tbsp. salt, dash of pepper and 1 (10 1/2 or 11 oz.) can condensed cream of mushroom soup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Alternate layers of potatoes and onion in greased 2-quart baking dish.
Season each layer with salt and pepper.
Mix mushroom soup and milk; pour over potatoes.
Cover and bake in a moderate 350Β° oven for 1 1/2 hours.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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