Scalloped Potatoes
Scalloped Potatoes is an easy dinner. Made with 4 c. peeled and sliced potatoes, 1 small onion, sliced thin, 1 can cheddar cheese soup, 1/2 c. milk and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Fill a baking dish with alternate layers of potatoes and onions.
Add salt and pepper to taste.
Mix soup and milk together until smooth.
Pour over potatoes.
Sprinkle paprika on top.
Dot butter on top to brown potatoes.
Bake at 350Β° until potatoes are tender.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment