Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner. Made with 4 medium potatoes, sliced, 1 large onion, sliced thin, 1 1/2 c. milk, butter and flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Arrange alternate layers of thin sliced potatoes and onions. Sprinkle each layer with flour, salt and pepper and dot with butter.
Pour milk over the casserole and bake at 400Β° for 1 hour. Last 15 minutes sprinkle with grated cheese.
π· Perfect Pairings
Complete your meal with these
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