Scalloped Potatoes
Scalloped Potatoes is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with medium potatoes, peeled and diced, . salt, medium onion, finely chopped, c. milk and . margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a greased 2-quart baking dish, layer one-third of the potatoes.
Combine flour, salt and pepper.
Sprinkle one-third over the potatoes. Top with one-third of the onions. Combine soup and milk.
Pour one-third over onions.
Repeat layers twice. Combine bread crumbs and margarine.
Sprinkle over top.
Cover and bake at 350Β° for hour.
Uncover and bake for 30 minutes more. Yields 8 to 10 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment