Scalloped Potato Casserole(Makes 10 Servings)
Scalloped Potato Casserole(Makes 10 Servings) is an moderately easy dinner. Made with 1 c. sour cream, 1 (10 3/4 oz.) condensed cream of mushroom soup, 1/4 c. butter, melted, 1/3 c. sliced green onions and 1 1/2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sour cream, soup, butter, green onions and 1 cup cheese in a lightly greased, deep 3-quart casserole dish.
Gently stir in potatoes, salt and pepper.
Top with remaining 1/2 cup cheese and the crumbs.
Bake in preheated 350Β° oven for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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