Scalloped Pineapple
Scalloped Pineapple is an moderately easy dinner. Made with 4 c. bread, 2 c. sugar (can use less), 1 c. milk, 3 eggs and 1 (no. 2) can crushed pineapple, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add sugar and milk.
Melt butter and pour into mix. Pour mix over bread that you have lined in 9 x 13-inch pan.
Put pineapple on top.
Bake at 350Β° until brown, 30 to 40 minutes. Good with baked ham.
π· Perfect Pairings
Complete your meal with these
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