Scalloped Pineapple
Scalloped Pineapple is an easy dinner. Made with 8 slices of bread, cubed or broken, 1 large can crushed pineapple with juice, 1 c. sugar and 1/4 lb. (1 stick) butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all together.
Place in buttered casserole and bake for 30 to 40 minutes at 350Β°.
Serve hot.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment