Scalloped Peaches
Scalloped Peaches is an moderately easy dinner. Made with 1 c. sliced peaches, 4 c. sliced apples, 1/4 c. brown sugar, 1/4 tsp. salt and 1/4 c. water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange a layer of peaches on bottom of greased baking dish. Place half of apples over peaches.
Sprinkle with salt.
Add remainder of peaches and apples and sprinkle again with salt. Spread brown sugar over top, then crumbs.
Add water last.
Cover baking dish first 30 minutes so crumbs don't brown too quickly. Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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