Scalloped Onions
Scalloped Onions is an easy dinner. Made with 1 pkg. whole pearl onions (birds eye), 1 can creamed soup, 1/4 c. milk and 12 saltine crackers, crumbled, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Parboil onions for 10 minutes, drain.
Mix soup, onions, milk and crackers.
Put in casserole dish and dot with butter.
Bake at 350Β° for 40 minutes, uncovered.
π· Perfect Pairings
Complete your meal with these
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