Scalloped Onions
Scalloped Onions is an easy dinner. Made with 2 lb. onions, sliced and cooked and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Drain onions.
Add cheese with a small amount of milk. Thicken with thin white sauce.
Put in casserole and top with bread crumbs.
Put in oven until bread crumbs are a golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment