Scalloped Onions
Scalloped Onions is an easy dinner. Made with 6 large onions, peeled and sliced, 1/2 tsp. salt, 1/2 tsp. pepper, butter to taste and bread crumbs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Slice onions.
Cook until almost done. Butter a baking pan. Layer onions with bread crumbs, salt, and pepper.
Pour white sauce over onions and crumbs.
Repeat layering until pan is full ending with bread crumbs.
Dot with butter.
Bake in moderate oven for 20 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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