Scalloped Onions
Scalloped Onions is an moderately easy dinner you can prepare in just 48 minutes. Made with medium onions, cut in 1/2-inch slices, c. grated sharp cheese, c. cooked ham, cubed, buttered toast, cubed and cream of mushroom soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Place the first 4 ingredients in a 2-quart casserole in even layer.
Combine soup, milk, salt and pepper; pour over all.
Cover and bake at 350Β° for 45 minutes, then remove cover and bake 15 minutes more.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment