Scalloped Green Beans
Scalloped Green Beans is an moderately easy dinner. Made with 2 cans french-style green beans, drained, 1 (8 oz.) can sliced water chestnuts, drained, 3 oz. sliced mushrooms, 1 1/2 c. cubed cheddar cheese and 1/4 c. minced onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt margarine in casserole in microwave.
Stir in flour.
Add milk and stir.
Add salt and pepper, green beans, water chestnuts, mushrooms, minced onion and cheese.
Stir well.
Bake at 325Β° until cheese is melted.
Stir occasionally.
Ready to serve when hot and bubbly.
π· Perfect Pairings
Complete your meal with these
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