Scalloped Eggs and Bacon(Great for Breakfasts, Lunches, Dinners or Brunches!)
Scalloped Eggs And Bacon(Great For Breakfasts, Lunches, Dinners Or Brunches!) is an moderately easy dinner. Made with 1/2 c. chopped white onion, 4 tbsp. butter or margarine, 1/2 lb. american cheese, 12 hard-boiled eggs and 4 tbsp. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cheese Sauce
Saute onion in butter.
Blend in flour.
Add milk, stirring continually until thick.
Add cheese to above mixture.
After cheese has melted, add canned soup and heat well, allowing to simmer.
π· Perfect Pairings
Complete your meal with these
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