Scalloped Corn with Green Peppers
Scalloped Corn With Green Peppers is an moderately easy dinner. Made with 2 c. corn (canned), 1 green pepper, minced, 1/2 c. bread crumbs, 1 egg, beaten and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine white sauce and egg; add corn, sugar and green peppers.
Pour into buttered baking dish.
Cover with bread crumbs.
Bake at 400Β° in oven until browned.
Makes 5 to 6 servings.
π· Perfect Pairings
Complete your meal with these
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