Scalloped Corn Casserole
Scalloped Corn Casserole is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with corn (whole grain), . margarine, . flour, eggs and . sugar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Drain corn.
Save liquid.
Mix liquid with flour.
Pour into corn mixing bowl.
Add sugar, beaten eggs and melted margarine.
Mix together well.
Put in casserole dish and bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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