Scalloped Corn and Cheese
Scalloped Corn And Cheese is an moderately easy dinner. Made with 1 (no. 2) can cream-style corn, 1 egg, beaten, 1 c. milk, 1/2 tsp. salt and 1 c. fresh bread crumbs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs in medium casserole dish.
In small saucepan, heat corn and milk.
Stir mixture into egg; add salt, bread and cheese. Mix well.
Bake at 325Β° uncovered for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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