Scalloped Corn
Scalloped Corn is an moderately easy dinner you can prepare in just 38 minutes. Made with creamed corn, whole kernel corn, well drained, . butter or margarine, . flour and c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a 2-quart casserole dish, mix all ingredients together until well blended.
Bake in oven at 350Β° for 45 to 50 minutes or until liquid is set and top is a golden brown.
Cool for 5 minutes before serving.
π· Perfect Pairings
Complete your meal with these
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