Scalloped Corn
Scalloped Corn is an moderately easy dinner you can prepare in just 42 minutes. Made with whole kernel corn, eggs, condensed milk, butter and c. saltines, crushed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In crock-pot, empty corn, milk and slightly beaten eggs.
Roll crackers into fine crumbs.
Add to other ingredients and stir well.
Cook on high heat one hour, stirring every 15 minutes or until thick.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment