Scalloped Corn

Scalloped Corn

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Scalloped Corn is an easy dinner. Made with 1 (15 oz.) can corn, drained, 1 can creamed corn, 1 pkg. jiffy corn muffin mix, 1 stick margarine and 8 oz. plain yogurt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Melt margarine.

Add corn muffin mix, yogurt and corn.

Mix well.

Put in 2 1/2-quart dish.

Bake, uncovered, for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

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