Scalloped Corn
Scalloped Corn is an easy dinner. Made with 1 c. cream-style corn, 1 egg, approximately 3/4 c. cracker crumbs or breadcrumbs, salt and pepper and approximately 3/4 to 1 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bake in greased pan about 30 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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