Scalloped Corn

Scalloped Corn

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Scalloped Corn is an moderately easy dinner. Made with 1 can whole kernel corn, 1 can cream-style corn, 1 1/2 c. milk, 2 eggs, beaten and 1 tbsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

All ingredients and place in buttered baking dish. Bake at 350Β° for 30 to 40 minutes or until puffed.

🍷 Perfect Pairings

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