Scalloped Chicken
Scalloped Chicken is an easy dinner. Made with 4 chicken breasts, 1 (10 oz.) pkg. stuffing mix, 1/4 lb. melted butter and 1 1/3 c. chicken broth, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Cook chicken and remove meat from bones.
Mix stuffing mix, melted butter and 1/2 cup chicken broth in a 2 1/2-quart casserole.
Alternate layer of chicken and dressing.
Add 1 1/3 cups of chicken broth from which chicken was cooked.
Pour over mix.
Bake at 375Β° for 45 minutes.
π· Perfect Pairings
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