Scalloped Apples
Scalloped Apples is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with . butter, c. soft bread crumbs, c. sugar, . cinnamon and . nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Melt the butter and add the crumbs.
Mix the sugar, spices and grated lemon rind.
Put 1 quarter of the crumbs in bottom of a buttered baking dish.
Cover with half the apples.
Sprinkle with 1/2 the sugar mix, then add another 1/4 of the crumbs, the remainder of the apples and rest of the sugar mix.
Add the lemon juice and the water and put the rest of the crumbs on top.
Cover; bake 45 minutes at 375Β°.
Serve plain or with whipped cream.
π· Perfect Pairings
Complete your meal with these
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