Scallop Potatoes
Scallop Potatoes is an moderately easy dinner. Made with 6 white potatoes, 2 medium onions, 1 garlic clove, 2 eggs and 3 c. half and half milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Peel potatoes and slice thin.
Slice onions.
Cut garlic in half.
Beat eggs and mix with half and half milk.
In oblong dish, rub bottom of dish with garlic cloves and margarine.
Make layer of thin sliced potatoes, layer of onions, layer of grated cheese and repeat until they are all used. Pour egg and half and half mixture over layers.
Part with margarine.
Cook in oven at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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