Scallop Casserole
Scallop Casserole is an moderately easy dinner you can prepare in just 52 minutes. Made with qt. scallops, c. corn flakes, butter, c. light cream and salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Fill a buttered casserole dish with alternate layers of scallops and cornflakes.
Dot top layer of cornflakes with butter. Season cream with salt, pepper and sherry.
Pour slowly over scallops and cornflakes.
Bake at 350Β° for 30 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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