Savory Pot Roast
Savory Pot Roast is an moderately easy dinner. Made with 2 tbsp. oil, 3 1/2 to 4 lb. beef (round or chuck), 1 can (10 3/4 oz.) mushroom soup, 1 pkg. campbell's dry onion soup mix and 1 1/4 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat in pan.
Stir in soup mix and water.
Cook 2 hours. Add vegetables and cook 45 minutes.
Remove meat and vegetables. Add 1/4 cup water and flour, stir until smooth.
π· Perfect Pairings
Complete your meal with these
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