Savory Pot Roast
Savory Pot Roast is an moderately easy dinner. Made with 2 tbsp. vegetable oil, 3 1/2 to 4 lb. beef round or chuck roast, 1 can mushroom soup, 1 pkg. dry onion soup mix and 1 1/4 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 6-quart saucepan, brown roast on both sides.
Stir in can of mushroom soup, onion soup and 1 cup water.
Reduce heat to low.
Add vegetables.
Cook 45 minutes.
Remove roast and veggies.
Stir in flour with 1/4 cup water.
Cook until thickened.
π· Perfect Pairings
Complete your meal with these
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