Savory Chicken Breasts

Name: Savory Chicken Breasts
Yield: 4
Ingredients: 4 skinless, boneless chicken breast halves; ground black pepper to taste; 4 slices Swiss cheese; 1 (10.75 ounce) can condensed cream of chicken soup; 1/4 cup milk; 1 cup dry bread crumbs; 3 tablespoons butter, melted

👥 4 servings 👁️ 16 views

Savory Chicken Breasts is an moderately easy dinner. Made with 4 skinless, boneless chicken breast halves, ground black pepper to taste, 4 slices swiss cheese, 1 (10.75 ounce) can condensed cream of chicken soup and ¼ cup milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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🔗 Recipe adapted from AllRecipes

#Dinner

📊 At a Glance

Serves 4

Difficulty Medium

🛒 Ingredients

4 skinless, boneless chicken breast halves

ground black pepper to taste

4 slices Swiss cheese

1 (10.75 ounce) can condensed cream of chicken soup

1/4 cup milk

1 cup dry bread crumbs

3 tablespoons butter, melted

Nutrition Facts

Servings per recipe 4

Serving size 1 serving

Amount per serving

Calories 497

% Daily Value*

Total Fat 24.1g 31%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 896mg 39%

Total Carbohydrate 27.1g 10%

Dietary Fiber 1.2g 4%

Total Sugars 3.2g

Protein 40.9g 82%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Place chicken breasts in a 9x13 inch baking dish.

Season with ground black pepper to taste.

Top each breast with a slice of cheese.

Mix together the soup and milk and pour mixture over chicken.

Sprinkle bread crumbs on top and drizzle with melted butter/margarine.

Bake covered in the preheated oven for 30 minutes.

Uncover and bake for another 20 minutes or until golden brown.