Savory Beer Bread
Savory Beer Bread is an easy dinner. Made with 3 1/4 c. self-rising flour, 3 tbsp. sugar, 12 oz. can beer (room temperature), 1 tbsp. butter, melted and sesame seed (optional), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In large bowl, combine the flour, sugar and beer.
Stir until all ingredients are moistened and a sticky dough forms.
Cover the bowl with a damp cloth and place it in a warm place for 90 minutes.
π· Perfect Pairings
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