Savory Beans

Savory Beans

Savory Beans is an moderately easy dinner. Made with 1 lb. large limas, 1 can tomato soup, 1 c. brown sugar, 1 tbsp. dry mustard and 1/2 lb. bacon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soak beans overnight.

Cook for 1 hour after coming to a boil. Drain and save water.

Add sugar, mustard and soup, then fry bacon.

Add fat and bacon to bean mix.

Bake 2 hours in a 300Β° oven.

Let stand.

🍷 Perfect Pairings

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