Savory Baked Brisket
Savory Baked Brisket is an moderately easy dinner. Made with 1 (4 1/2 to 5 lb.) beef brisket, 1/2 c. balsamic vinegar, 1/2 c. soy sauce, 1/4 c. olive oil and 1/4 c. barbecue sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim visible fat from brisket.
In large reclosable plastic bag, combine remaining ingredients.
Add brisket and seal bag; refrigerate overnight.
π· Perfect Pairings
Complete your meal with these
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