Sauteed Chicken Breasts and Crab Meat El Pearson

Sauteed Chicken Breasts and Crab Meat El Pearson

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Sauteed Chicken Breasts And Crab Meat El Pearson is an moderately easy dinner. Made with 6 boneless chicken breasts, 2 c. flour, salt and pepper to taste, 2 c. olive oil and 1 1/2 sticks butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Salt and pepper chicken breasts and roll in flour, shaking off excess.

Heat oil in skillet and brown chicken on both sides. Remove chicken and pour off excess oil.

🍷 Perfect Pairings

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