Sausage Zucchini Boats
Sausage Zucchini Boats is an moderately easy dinner. Made with 4 medium zucchini (approximately 2 lb.), 1/4 lb. pork sausage, 1/4 c. chopped onion, 1/2 c. grated cheddar cheese and 1/2 c. fine cracker crumbs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook whole zucchini in boiling salt water until barely tender (7 to 10 minutes).
Cut zucchini in half lengthwise and scoop squash from shells and put in medium bowl; mash.
Cook sausage and onion; drain off fat.
Stir in mashed zucchini and remaining ingredients; reserve a little of the cheese to sprinkle on top. Spoon mixture back into zucchini shells and sprinkle with reserved cheese.
Place in shallow baking dish and bake at 350Β° for 30 minutes.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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