Sausage-Velveeta Casserole

Sausage-Velveeta Casserole

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Sausage-Velveeta Casserole is an moderately easy dinner. Made with 1/2 lb. lean ground beef, 1/2 lb. bulk pork sausage, 1 medium onion, chopped, 1 (6 oz.) can tomato paste and 1 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

10-inch

Skillet,

Brown beef, sausage and onion. Drain fat. Add tomato paste, water, oregano and salt. Simmer 5 minutes.

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