Sausage Vegetable Casserole
Sausage Vegetable Casserole is an easy dinner. Made with 1 to 1 1/2 c. hash browns potatoes, 1 1/2 c. frozen mixed vegetables, 1 can cheddar cheese soup, 1/2 c. milk and 1 lb. smoked sausage, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray casserole dish with nonstick spray.
Press potatoes in bottom of dish, put vegetables on top and then cut up sausage pieces.
Mix soup and milk together and pour over mixture.
Bake in 400 degree oven for 1 hour.
Serve with biscuits.
π· Perfect Pairings
Complete your meal with these
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