Sausage Swirls
Sausage Swirls is an moderately easy dinner you can prepare in about 1 hour 12 minutes. Made with c. sifted flour, c. cornmeal, c. granulated sugar or substitute, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Sift dry ingredients together.
Blend in vegetable oil.
Add enough milk to make a stiff dough.
Thinly roll out dough (1/4-inch thick) on a lightly floured board into two 10 x 18-inch rectangles.
Spread on sausage; roll up lengthwise.
Chill well and slice 1/4-inch thick.
Bake in a preheated oven at 350Β° for 15 to 20 minutes.
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