Sausage Stuffed Mushrooms
Sausage Stuffed Mushrooms is an moderately easy dinner. Made with 1/2 c. bread crumbs, 1/4 c. parmesan cheese, 1 egg, 1 tsp. parsley flakes and 1 lb. mushrooms, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove stems and save.
Place mushroom heads on greased cookie sheet. Chop stems and add other ingredients.
Shape into balls and place in caps. Bake at 350Β° for 30 minutes.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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