Sausage Stars
Sausage Stars is an moderately easy dinner. Made with 2 c. (1 lb.) cooked, crumbled sausage, 1 1/2 c. grated sharp cheddar cheese, 1 1/2 c. grated monterey jack cheese, 1 c. prepared hidden valley ranch salad dressing or use bottled ranch dressing and 1 (2.25 oz.) can sliced black olives, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Preheat oven to 350Β°.
Blot sausage dry with paper towels; combine with cheeses, salad dressing, olives and red pepper. Lightly grease a mini (or regular) muffin tin; press 1 wrapper in each cup.
Bake for 5 minutes, until golden.
Remove from tins; place on cookie sheet.
Fill with sausage mixture.
Bake for 5 to 6 minutes, until bubbly.
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