Sausage Stars
Sausage Stars is an moderately easy dinner. Made with 2 c. (1 lb.) cooked crumbled sausage, 1 1/2 c. grated sharp cheddar cheese, 1 1/2 c. grated monterey jack cheese, 1 c. bottled hidden valley ranch salad dressing and 1 can sliced olives, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Preheat oven to 350Β°.
Blot sausage dry with paper towels. Combine with cheeses, salad dressing, olives and red pepper. Lightly grease muffin tins and press 1 wrapper in each cup.
Brush lightly with oil.
Bake 5 minutes until golden.
Remove from tins and place on baking sheet.
Fill with sausage mixture.
Bake 5 minutes until bubbly.
Makes 4 to 5 dozen.
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