Sausage Squares
Sausage Squares is an easy dinner. Made with 2 pkg. crescent rolls (uncooked), 1 lb. sausage, 8 oz. cream cheese and 3 c. cheddar cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cook sausage until done.
Drain off the excess liquid and crumble up.
Stir in cream cheese until mixed well.
Place 1 package crescent rolls in bottom of baking dish.
Spoon and spread sausage and cream cheese mixture over rolls.
Sprinkle Cheddar cheese on top.
Cover with package of crescent rolls.
Bake at 350Β° until done (brown).
Serve warm - hot.
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