Sausage Soup Micaele
Sausage Soup Micaele is an impressive soup you can prepare in just 50 minutes. Made with c. coarsely chopped carrots, c. minced celery, c. (1 stick) butter, c. leeks, cut into 1/2 inch pieces and c. shredded cabbage, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
In a large kettle or dutch oven, saute carrots and celery in 1/4 c. (1/2 stick) butter until vegetables are softened.
Add leeks and cabbage and saute 3 minutes.
Stir in chicken stock, bring to a boil and simmer 15 minutes.
π· Perfect Pairings
Complete your meal with these
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