Sausage Soufflé
Sausage Soufflé is an moderately easy dinner. Made with 6 slices bread, cubed, 2 c. milk, 6 eggs, beaten, 1 tsp. salt and 1 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Combine all ingredients; refrigerate overnight.
Bake in a 9 x 13-inch pan in a 350° oven for 45 minutes.
Start in a cold oven.
🍷 Perfect Pairings
Complete your meal with these
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