Sausage Rolls
Sausage Rolls is an easy dinner. Made with 2 c. plain flour, 1 tsp. salt, 1 1/2 sticks margarine (freeze margarine) and water, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
When margarine is frozen, grate into flour.
Mix with enough water to hold together.
Roll out a small piece of dough.
Put sausage inside and roll up.
Bake at 400° for 10 minutes.
Turn temperature down to 375° and bake for 15 minutes.
Makes estimated 3 dozen.
🍷 Perfect Pairings
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